thin sliced yellowtail, onion, jalapeño w/ spicy mustard sauce, truffle oil
Seared Salmon (seared salmon, caper, mustard sauce, truffle oil)
Toro (toro, uni, kizmi wasabi, tobiko caviar, ponzu, truffle oil)
Halibut (halibut, yuzukoso, ponzu, truffle oil, balsamic glaze)
